Description
Bay leaf is an essential aromatic herb in Mediterranean cooking. Add bay leaves to stews, soups, legumes, meats, and fish to impart a rich, aromatic flavor. Remove them before serving to prevent an overpowering taste.
9999 in stock
Selecciona
9999 in stock
Bay leaf is an essential aromatic herb in Mediterranean cooking. Add bay leaves to stews, soups, legumes, meats, and fish to impart a rich, aromatic flavor. Remove them before serving to prevent an overpowering taste.
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