Description
The Caviar Beluga lentil is a premium variety, recognized for its small, round grain and shiny black color, reminiscent of caviar. It stands out for its smooth texture and delicate flavor, ideal for sophisticated dishes, salads, soups, and light stews. Rich in plant-based protein, fiber, and minerals, it is perfect for a healthy and balanced diet.
Soaking time: 2-8 hours. Cooking time: pot 60-90 minutes or pressure cooker: 30 minutes.
Origin: North America
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