Description
BLACK PEPPER, CUMIN, CARDAMOM, NUTMEG, CINNAMON, PAPRIKA, AND GINGER
Ras el Hanout, a blend of aromatic spices typical of Moroccan cuisine. Ideal for giving intense and exotic flavor to couscous, stews, meats and vegetables. Perfect for creative and healthy cooking.
Contains: cumin, black pepper, cinnamon, cardamom, nutmeg, red pepper and ginger
Origin: Morocco

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